Champagne & Caviar
QUALITY CATERERS
est 1986
Sample Menus
Whatever your event, we can create a bespoke menu to suit. here’s a selection to whet your tastebuds...
Selection of Hot Buffet Main Course
We recommend a choice of two or three accompanied by Hot Potatoes or Rice and Seasonal Vegetables or Salads and Puddings
Beef Goulash
Beef Carbonnade with Garlic Croutons
Lamb Cumin
Lasagne
Chicken and Leek Crumble
Salmon en Croute with Lemon and Tarragon Sauce
Smoked Haddock and Prawn Gratinee
Fish Pie
Beef Wellington
Butterfly Lamb with Garlic and Chilli
Oriental Chicken
Beef with Sundried Tomatoes and Cream
Paella with Quorn and Cashew Nuts
Cheese and Pesto Potato Bake
Nut Loaf with Cheese and Tomato
Selection of Cold Buffet Main Course
We recommend a choice of two or three accompanied by salads and puddings.
Smoked Chicken with Mango and Watercress
Cold Roast Turkey
Rare Roast Beef
Chicken Stuffed with Apricot Almond and Thyme
Carpaccio of Beef with Chilli, Ginger, Radish and Soy
Glazed Honey Roast Ham on the Bone
Chicken St Louis with Chilli Mayonnaise and Peppers
Midsummer Chicken with Lemon and Tarragon Mayonnaise
Coronation Chicken
Moroccan Spiced Salmon
Cold Salmon Roasted in Lemon and Olive Oil
Seared Tuna with Mint and Coriander
Mediterranean Vegetable and Goats Cheese Tart
Dolcelatte and Red Pepper Filo Tart
Leek, Cherry Tomato and Gruyere on Scone Base
Pissaladiere
Price per head from £15.00
Sweet
Finger Buffet
Assorted Sandwiches
Smoked Salmon on Brown Bread with Lemon
B.L.T.Wraps
Croque Monsieur
Mini Toast with Parma Ham & Fried Quail Eggs
Chicken & Asparagus Pastries
Lime and Coriander Chicken Kebabs
Mini Quiches
Mini Pizza Pieces
Crispy Potato Skins with Salsa and Sour Cream
Baby Potatoes Filled with Crème Fraiche & Chives
Vegetable Samosa
Mini Toad in the Hole
Sweet corn Fritters with Guacamole and Smoked Chicken
Mini Yorkshire Puddings with Beef & Horseradish
Honey & Sesame Glazed Chipolatas
Spinach Roulade with Smoked Salmon
Scampi Pieces with Lemon and Dipping Sauce
Fish and Chip Forks
Prawns Wrapped in Filo Pastry
Thai Style Salmon Fishcakes
Humous Wraps with Chilli Dipping Sauce
Peking Style Duck Pancakes
Chilli & Lemon Prawns
Mini Pancake Roll
Chocolate Eclairs
Strawberry Tartlets
Brandy Snap Baskets with Fresh Fruit & Cream
Cinnamon Almond Shortbread’s
Carrot Cake with Cream Cheese Lemon Frosting
Italian Chocolate Fridge Bar
Baby Meringues & Cream
Chocolate Brownies
Coffee and Walnut Cake
Salads
We recommend a selection of four
Mixed Green Salad
Rocket, Basil and Red Onion
Baby Spinach, Feta and Pea
Potato Salad with Mayonnaise or Vinaigrette
Boiled Potatoes, Avocado and Cress Salad
Hot or Cold Lemon or Buttered Herby New Potatoes
Rice with Grilled Vegetables and Fresh Herbs
Cous Cous Salad
Tomato Mozzarella and Basil
Tuscan Roasted Tomato & Bread
Thai Bean Salad
Green Bean, Kidney Bean and Tomato Salad
Roasted Vegetable Salad
Courgette Salad
Carrot, Cumin and Lemon Salad
Spiced Chick Pea Salad
Cocktail Eats
Soup Sips
Mini Wild Mushroom and Coriander Tarts
Tiny Shepherds Pie
Apricots or Prunes Wrapped in Bacon
Chicken Satay or Sticky Ginger Chicken
Thai Cod Balls with Dipping Sauce
Salmon Filo Parcels with Coriander and Spring Onion
Bacon and Sun dried Tomato Palmiers
Chive Pancakes with Venison Sausages and Caramelised Onion
Mini Gougere
Fresh Tuna in Pesto
Mini Meatballs with Fresh Tomato Sauce
Roast Pepper, Spinach & Goats Cheese Mini Wrap
Home-made Assorted Cheese Pastries
Prawns Wrapped in Mange Tout
Croustards with Smoked Salmon, Sour Cream & Crispy Seaweed
Filo Baskets with Chicken Liver Pate & Quail Egg
Mini Parmesan Shortbread with Parsley Pesto and Goats Cheese
Blinis with Smoked Salmon, Roe and Sour Cream
Bruschettas Topped with: -Tuna Guacamole, , or Aubergine Pate
Mini Herb Scones Topped with Smoked Mackerel
Mediterranean Smoked Chicken in a crispy cup
Selection of 6-8 from £8 per head
Puddings
We recommend a choice of two or three.
Pear, Plum, Apple or Apricot Frangipane
Chocolate Torte
Raspberry & Redcurrant Custard Tart
Mousse: - Chocolate, Lemon, Raspberry or Coffee
Summer Pudding
Chocolate Baileys Cheesecake
Pavlova with a Choice of Fruit
Baked Mango Cheesecake
Raspberry Pavlova Roll
Chocolate Roulade
Chocolate Pressed Cake
Strawberries & Cream
Glazed Lemon Tart
Apple Pie with Cinnamon Ice Cream
Treacle Tart
Afternoon Tea
We recommend a choice of six to ten for an afternoon tea reception.
Dainty Sandwiches
Smoked salmon on Brown Bread
Mini Bridge Rolls
Mini Quiche
Sausage Rolls
Chicken and Asparagus Pastries
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Buttered Barm Brack
Scones with Jam and Clotted Cream
Shortbread
Fruit Cake
Cherry, Almond and Lemon Cake
Ginger Cake
Carrot Cake
Traditional Victoria Sponge
Chocolate Brownies
Banana and Honey Tea Bread
Flapjack
Coffee and Walnut Cake
Florentines